Weeknight Beef Chili

Ingredients

• 1 lb ground beef
• 1 onion, diced
• 3 cloves garlic, minced
• 2 tbsp chili powder
• 1 tsp ground cumin
• 1 can diced tomatoes, 28 oz
• 1 can kidney beans, 19 oz, drained
• 1 cup beef broth
• salt and pepper, to taste

Directions

1. Brown the beef in a large pot; drain the excess fat.
   8 min timer (Cook Mode)
2. Add the onion and garlic and cook until soft, then stir in the chili powder and cumin.
   5 min timer (Cook Mode)
3. Add the tomatoes, beans and broth. Simmer, stirring now and then, until thick.
   35 min timer (Cook Mode)
4. Season to taste and serve with your favourite toppings.