« Recipes / Breads & Baking

Classic Banana Bread

Moist, tender and the best way to use up spotty bananas.

Prep 10 min Cook 55 min Total 1 hr 5 min 10 slices Easy
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Servings

Ingredients

Directions

  1. Heat the oven to 350°F and grease a loaf pan.
  2. Mix the mashed bananas with the melted butter, then the sugar, egg and vanilla.
  3. Sprinkle the baking soda and salt over, then fold in the flour just until combined.
  4. Pour into the pan and bake until a skewer comes out clean.
    55 min timer (Cook Mode)
Wednesday July 29, 2026

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