Printable recipe · scaled for 24 servings, in metric units
Small-Batch Strawberry Jam
Prep: 10 min Cook: 25 min Serves: 24 servings
Difficulty: Medium
A quick fridge jam bursting with real strawberry flavour.
Ingredients
- 500 g strawberries, hulled & chopped
- 200 g sugar
- 30 mL lemon juice
Directions
- Combine the strawberries, sugar and lemon juice in a wide pot.
- Bring to a boil, mashing lightly, then simmer until thick and glossy.
- Cool, then transfer to clean jars and refrigerate.
Recipe by Brian Evely · AjaxPickering.ca Community Recipes
https://ajaxpickering.ca/recipe/20/small-batch-strawberry-jam